Step-by-Step Guide to Make Favorite Vermicelli Fruit Custard

Hello everybody, welcome to our recipe page, looking for the perfect Vermicelli Fruit Custard recipe? look no further! We provide you only the best Vermicelli Fruit Custard recipe here. We also have wide variety of recipes to try.

Before you jump to Vermicelli Fruit Custard recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Can save you Dollars.

Until fairly recently any individual who indicated concern about the degradation of the environment raised skeptical eyebrows. That's a thing of the past now, with all people being aware of the problems besetting the planet as well as the shared burden we have for turning things around. The experts are agreed that we cannot adjust things for the better without everyone's active involvement. This should happen soon and living in methods more friendly to the environment should become an objective for every individual family. Keep reading for some ways to go green and save energy, generally in the kitchen.

Begin with exchanging the lights. Obviously you shouldn't confine this to merely the cooking area. The normal light bulbs are the incandescent variety, which should be replaced with compact fluorescent lightbulbs, which save energy. These bulbs are energy-efficient which means electricity consumption is actually lower, and, although they cost a bit more to buy, will outlast an incandescent light ten times over. Utilizing these types of longer-lasting lightbulbs has the benefit that many fewer lightbulbs make it into landfills. Together with different light bulbs, you have to learn to leave the lights off if they are not needed. The kitchen lights in particular will often be left on the entire day, just because the family tends to spend a lot of time there. Of course this also happens in other rooms, not just the kitchen. Try keeping the lights off until you absolutely need them, and notice how much electricity you can save.

From the above it should be apparent that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Environmentally friendly living is not really that difficult. Typically, all it requires is a little common sense.

We hope you got benefit from reading it, now let's go back to vermicelli fruit custard recipe. You can have vermicelli fruit custard using 8 ingredients and 8 steps. Here is how you do it.

The ingredients needed to cook Vermicelli Fruit Custard:

1. Provide 500 gm of Milk.
2. Take 1 tbsp of Desi Ghee.
3. Get 2 tbsp of Custard powder.
4. Prepare as per taste of Sugar.
5. Use 1 tbsp of Sabja Seeds.
6. You need As needed of Fruits (Apple, Bananas, Grapes etc.).
7. Provide 8-10 of Soaked Almonds.
8. Get 1 tbsp of Gulukand.

Instructions to make Vermicelli Fruit Custard:

1. And a pan add ghee and vermicelli and fry lightly on low flame until it becomes golden brown.After frying remove it in a bowl..
2. In a pan add milk for boiling. When it starts boiling add fried vermicelli and sugar in it. Cook until it get thick..
3. In a small bowl add half cup milk and 2tbsp custard powder..
4. Mix it well ; no lumps should be there Then add custard slurry in vermicelli milk. Cook it for 2-3mins. Turn off flame after 2-3 mins..
5. Keep Vermicelli custard in refrigerator for 2 hours..
6. Add sabja seeds in water..
7. After 2 hours remove it out from refrigerator. Take serving bowl and add 1tbsp sabja seeds above that 4 spoon Vermicelli Custard. Then fruits, Almonds and gulukand. I made two layers like this..
8. Garnish it with Apple..

If you find this Vermicelli Fruit Custard recipe useful please share it to your friends or family, thank you and good luck.

Share :