Steps to Prepare Speedy Almond Crumble Mince Pies

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Before you jump to Almond Crumble Mince Pies recipe, you may want to read this short interesting healthy tips about Nutritious Vitality Snacks.

We are all aware that having healthy snacks can help us truly feel better in our bodies. Increasing our consumption of sensible foods while lowering the intake of unhealthy ones plays a role in a more balanced feeling. A salad tends to make us feel a lot better than a piece of pizza (physically in any case). Sometimes it's tough to find healthy foods for something to eat between meals. Finding goodies that help us feel better and increase our levels of energy often involves lots of shopping and meticulous reading of labels. Here are a few healthy snacks that can be used when you need a quick pick me up.

Just about the most popular treats is low fat yogurt. In fact, many people will substitute a container of yogurt for a healthy lunch-something we don't recommend. As a food, however, yogurt is one of the best things you'll be able to reach for. Along with calcium, it is a good source of necessary protein and vitamin B. Yogurt is frequently eaten to help preserve the digestive system since it is so easily digestible by the majority of people. Yogurt combines perfectly with nuts as well as seeds. It's an excellent approach to enjoy a flavorful snack without having too much sugar.

You will find lots of healthy treats you can choose that don't involve a lot of preparation or searching. Choosing to live a healthy lifestyle can be as uncomplicated as you want it to be.

We hope you got insight from reading it, now let's go back to almond crumble mince pies recipe. To make almond crumble mince pies you only need 12 ingredients and 7 steps. Here is how you do it.

The ingredients needed to cook Almond Crumble Mince Pies:

1. You need 300 g of plain flour.
2. Provide 175 g of butter (usually pastry is half fat to flour but I use extra for added buttery crispness).
3. Use 2 tbsp of caster sugar.
4. Get 1/2 tsp of ground cinnamon.
5. Provide 1 of egg yolk.
6. Get of Last-minute Christmas mincemeat https://cookpad.com/uk/recipes/480570-last-minute-christmas-mincemeat?ref=recipe.
7. Get of For the streusel topping:.
8. Provide 100 g of plain flour.
9. Use 60 g of butter, at room temperature.
10. Use 50 g of demerara sugar.
11. Use 1/4 tsp of ground cinnamon.
12. Prepare 50 g of flaked almonds.

Instructions to make Almond Crumble Mince Pies:

1. Put the flour, butter and cinnamon in a food processor and gradually pulse until you have a mixture the texture of fine breadcrumbs. You can also do this by hand using your finger tips to rub the butter into the flour..
2. Add the sugar and egg yolk, and about 2 tbsp water. Pulse until the dough starts to form..
3. When the pastry looks like this, tip it out onto a floured surface and use your hands to gently bring together into a ball. Flatten, wrap in plastic wrap and chill in the fridge for at least 20 minutes..
4. For the streusel topping, place the flour, butter, sugar and cinnamon in a food processor and pulse to fine breadcrumbs. Stir in the flaked almonds..
5. Pre-heat the oven to 180°C/Gas 4. Roll out the chilled pastry and cut out circles of dough big enough to line bun tins, there was enough pastry to make 24, but I had one deep set of tins and one shallow set..
6. Half fill the shells with mincemeat, then sprinkle the streusel mixture over to cover. Sprinkle a few slivered almonds on the top of each and then bake in the oven for about 20 to 25 minutes until golden..
7. Allow to sit in the tins for about 5 to 10 minutes, then transfer to a wire tray. Serve warm, dusted with icing sugar and topped with a spoonful of brandy cream..

Crumble-Topped Minced Pies: The addition of orange zest to the pastry helps add freshness. Once cool, store pies in an airtight container for up to XX days. A twist on a festive favourite, adding a layer of creamy custard and a delectable crumbly topping makes an irresistible and more mellow mince pie. Mince pies are a real festive favourite all over the world, and there are certainly no shortage of recipes to make these sweet treats at home. Beat the ingredients together until you have a soft batter.

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